With just the right amount of sweet, tart, and floral our Aged Hibiscus Balsamic is a refreshing change of pace drizzled over cheeses, sliced fruit, a turkey sandwich, organic spring mix (greens), or homemade hibiscus iced tea.
Product of Italy. Aged for 12 years. No sugar added.
Our favorite dishes with Traditional Balsamic are roasted brussels sprouts, potatoes, a summery watermelon...
Just the right amount of sweetness and tang, try this over ice cream, spinach...
Rich, naturally sweet, and with just the right amount of complexity, our Black Currant...